Shalimar Sapphire Hotel is a fully operational premium hotel located on Bosan Road at 6 No. Chungi — one of Multan's busiest and most strategically located commercial corridors. The hotel draws its name from the "sapphire" theme, reflecting the gem-like quality of its interiors, service, and experience.
The property offers a comprehensive luxury hospitality experience — combining premium accommodation, fine dining, and versatile event spaces. Its high-footfall Bosan Road location ensures maximum visibility, strong room occupancy, and consistent F&B revenues throughout the year.
Shalimar Sapphire Hotel is a key pillar of the Shalimar Group of Companies operational hotel network and benefits from group-wide management expertise, brand credibility, and centralized operational support — delivering consistent, high-quality hospitality on one of Multan's most prominent addresses.
Bosan Road, 6 No. Chungi, Multan — a high-traffic arterial route with excellent connectivity to all parts of the city.
Full-service luxury hotel offering premium rooms, dining, event spaces, and professional hospitality services.
Fully operational. Open 365 days per year serving business, leisure, and event clientele.
Luxury guest rooms, restaurant, banquet hall, conference facilities, parking, and business amenities.
Premium room revenue, restaurant, event & wedding hosting, and corporate long-stay packages.
Bosan Road's density ensures high walk-in traffic, strong brand visibility, and consistent commercial performance.
Every guest room and suite at Shalimar Sapphire Hotel is fitted to a premium standard — featuring high-quality furnishings, plush bedding, designer bathrooms, and state-of-the-art in-room technology. The sapphire blue design accents carry through from public areas to private rooms, creating a cohesive and memorable aesthetic.
Bosan Road is one of Multan's most commercially active arterial roads. Shalimar Sapphire Hotel's prime location on this corridor ensures high brand exposure, consistent walk-in clientele, and strong F&B revenues from road-facing dining and event operations.